As 2013 draws to a close, we take some time to ponder one of the biggest changes in laboratory quality control (at least for the US): Risk QC. Is Risk QC a quick and easy solution to all our problems? Not so fast...
Analytical and Field Evaluation of two POC lipid and glucose devices
An online first study evaluated the analytical and field performance of two Point-of-Care (POC) devices that measure lipids and glucose. If we use larger allowable error goals for glucose, can today's POC devices achieve that level of quality?
Q&A: How to interpret 2of3:2s when 6 controls are run?
It's a rare scenario, but picture this: controls are being run in duplicate at three different levels (low, middle, and high). We know that the 2of3:2s rule is an adaptation of the 2:2s rule for situations like this, but how do you interpret this rule when there are 6 control measurements?
Total Protein Quality: Can any method hit the mark?
Continuing with our series examining quality requirements and goals and the performance of methods, we turn to total protein. We examine the different goals offered for total protein, and evaluate what current methods are capable of achieving.
A recent study looked at the cost impacts of improving the quality of blood glucose meters. Does an investment in the quality of glucose measurements produce any downstream savings? Is that even a number we can track?
2013 was a fantastic year. We enjoyed meeting so many of you at conferences and workshops all over the world, interacting with you through webinars and email and even phone calls.
We look forward working with you even more next year.
[Photo credits: Thanks to the 2013 Lab Quality ConFab]
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